Slap Slap Pizza brings authentic Neapolitan theatre and flavour to Missing Link Brewing. Using the traditional Neapolitan slap, known as lo schiaffo, the dough is stretched by hand with swift, controlled movements that create a beautifully thin centre and an airy, light crust.

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Rather than rolling the dough, this time honoured technique uses movement, gravity and skill to form the perfect base in just a few precise motions. The result is classic Neapolitan style pizza with a soft, pillowy edge and a delicate, flavour packed middle.

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Freshly topped, expertly fired and best enjoyed with a pint brewed just yards away, Slap Slap Pizza is proper pizza done the traditional way, full of flavour and a little bit of showmanship.